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🌍 The impact of fair trade in the sector of coffee and cocoa

🌍 The impact of fair trade in the sector of coffee and cocoa

Fair trade has transformed the way that companies operate in the agri-food sector. In the case of coffee, and cocoa, this model allows local producers receive a fair price for their work, improving their conditions of life, and encourages more sustainable farming practices.

In Meza Coffeewe support fair trade by working directly with farms that prioritize quality and sustainability. We believe that by ensuring fair prices and transparency in every transaction, it does not only improve the quality of the product, but we also strengthen the producing communities, creating a positive impact on the entire marketing process.

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